Our Quality,
Technical & Regulatory Commitment

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At Bodva, we are committed to meeting the most stringent standards in food manufacturing. As a partner of global brands, our team of dedicated experts are focused on setting the benchmark in quality and safety with every ingredient. We pride ourselves on our robust Supplier Approval Program in the assessment and approval of our suppliers. To ensure strict quality control, each ingredient is assessed for its technical suitability, food safety and regulatory accreditation.

Our suppliers have accreditation from the Global Food Safety Initiative (FSSC 22000, BRC and SQF) and ISO Quality Management System (ISO 9001,14001, 45001) as well as other product specific certifications such as Halal, Kosher, Non-GMO, Organic, RSPO, etc.

Our quality program doesn’t stop there, as we are committed to best-in-class supply chain integrity, sustainability, modern slavery, TACCP and VACCP requirements.

Bodva follows guidelines defined by HACCP in CXC 1-1969, Rev 2020 and is an Australian Trusted Trader accredited by the Australian Border Force, ensuring food security in our international supply chain.

Contact us today to learn more about our commitment to quality and how we can help to bring the best outcomes to you and your customers.

Find out how BODVA can help with your functional food ingredient needs.